RESTAURANTS

Yes, lightning can strike twice. For Rocky Top Hospitality, it’s been six times and counting. And so far, no repeats (what fun would that be?). We invite you to experience our other concepts in Raleigh and Fayetteville, where you can expect the same impeccable level of service and quality we’ve perfected at Hi5.

Tired of eating in chains? Michael Dean’s everchanging menu features fresh fish flown in daily, Raleigh’s most extensive oyster bar and wood oven specialties.

Raleigh’s premier destination for dry-aged steaks, giant martinis and unforgettable events. Dinner for 2 or 200.

Join us once—you’ll go back. Rotisserie grilled meats and a retro-chic round bar with a lively nightlife add up to a good time that’s hard to find in this century.

Play with your food at our casual chophouse and bar twisted with a fresh bakery and unique specialty market. Order off the menu or way off the menu.
Fayetteville’s choice for steaks, chops and hand-crafted beer.  Decidedly non-chain choices make for perfection by the plate and paradise by the pint.
A cozy tapas lounge featuring a unique menu of Spanish-style appetizers, red and white sangria and signature red cocktails.

 

Rocky Top Hospitality is committed to bringing you a flawless dining experience that is literally something to talk about. Our goal is perfection, one plate at a time.

510 Glenwood Ave., | Raleigh, NC 27603 | 919.834.4335 | Hours: Mon. 5p - 12a · Tue.-Sun. 5p - 2a
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